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Tag: vegetables

Garlic and Lime Greek Yogurt Veggie Dip Recipe

On January 23, 2020January 23, 2020 By LeahIn CookingLeave a comment

There was a time in my life when I dreamed of becoming a Registered Dietitian. I would write recipes in my free time and I always baked cupcakes for my friends and cooked on the weekends. Then, while in a Masters program in Boston, I would teach cooking classes with names like "Naturally Nutritious" and …

Continue reading Garlic and Lime Greek Yogurt Veggie Dip Recipe

Poached Eggs with Roasted Broccoli and Brussel Sprouts Recipe

On September 8, 2019October 26, 2019 By LeahIn Cooking3 Comments

This recipe contains my advice for successful egg poaching. I have the most triumphs when poaching eggs in a non-stick pan instead of a pot and using water that is just at a simmer. I bring the water to a rapid boil, and then decrease the heat before adding in the eggs to give them …

Continue reading Poached Eggs with Roasted Broccoli and Brussel Sprouts Recipe

Chopped Pasta Salad with Escarole

On June 4, 2019June 4, 2019 By LeahIn Cooking1 Comment

I have decided that this is what I want for dinner every night this summer: a fresh mix of green and pasta salad, filling enough to satisfy and cool enough for summer evenings. And, this salad got the Jeff stamp of approval. The best part is that you can use your favorite veggies here; anything …

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Batch Cooking: Roasting Veggies for the Week Ahead

On December 3, 2018 By LeahIn Cooking3 Comments

Jeff and I are in the midst of a busy season, and there never seems to be enough time to prepare lunch/dinner during the week. I bet you can relate to the feeling of having groceries but not wanting to prep/cook/wait when you're hungry and just off work. I honestly didn't think that I needed …

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Grilled Vegetable Pitas (“Amateur Style”)

On May 13, 2018May 14, 2018 By LeahIn Cooking2 Comments

We are lucky enough to have a friend who is moving to North Carolina this fall. He visited last Sunday, and we spent the day eating tacos, walking around downtown, and playing arcade games. The night ended with grilling outside; the ideal way to relax in the waning evening heat. This post is less of …

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  • Leah
    • Garlic and Lime Greek Yogurt Veggie Dip Recipe
    • How to Steam an Artichoke
    • Spaghetti Squash with Turkey and Kale
    • Part 2: Butternut Squash Soup Recipe
    • First Course: Massaged Kale Salad with Roasted Chickpeas Recipe
  • Jeff
    • “FRESHMAN EATS” Moves to Round Two on The Purple Wall
    • A Return to Blogging
    • “Better Than a Vintage Marshall” Published in THE DRABBLE (100 words)
    • Don’t Sleep, There Are Snakes — Not a Bad Piece of Nonfiction!
    • “Mr. DeShaw’s Sculpture” Published in MYSTERY WEEKLY MAGAZINE (5,987 words)

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